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INVESTIGATING OPPORTUNITIES TO STRENGTHEN THE LOCAL FOOD SYSTEM IN SOUTHEASTERN MICHIGANCHAPTER 1: INTRODUCTION AND BACKGROUND CHAPTER 4: PRESENTATION AND DISCUSSION OF FINDINGS CHAPTER 5: SUPPLEMENTARY RESEARCH CHAPTER 6: CONCLUSIONS, RECOMMENDATIONS AND NEXT STEPS APPENDIX 1: BEHAVIORAL SCIENCES INSTITUTIONAL REVIEW BOARD APPROVAL APPENDIX 2: RESEARCH CONSENT FORM FOR STUDY PARTICIPANTS APPENDIX 3: COVER LETTER TO STUDY PARTICIPANTS APPENDIX 4: SURVEY FOLLOW-UP POSTCARD APPENDIX 5: PROPOSED TARGET CONSUMER SURVEY SITES APPENDIX 6: ACTUAL CONSUMER SURVEY SITES APPENDIX 7: SOUTHEASTERN MICHIGAN COMMUNITY FOOD PROFILE APPENDIX 8: PRODUCER SURVEY APPENDIX 9: PROCESSOR SURVEY APPENDIX 10: DISTRIBUTOR SURVEY APPENDIX 11: RETAILER SURVEY APPENDIX 12: CONSUMER SURVEY APPENDIX 13: FSEP GRAIN PRODUCER SURVEY APPENDIX 14: GRAIN PRODUCER SURVEY FINAL REPORT APPENDIX 15: FSEP PROJECT GREEEN REPORT APPENDIX 16: LEADERSHIP TEAM SURVEY APPENDIX 17: LEADERSHIP TEAM INDIVIDUAL INTERVIEW QUESTIONS APPENDIX 18: WORKING GROUP INTERVIEW QUESTIONS APPENDIX 19: CLIENT/STAKEHOLDER SURVEY APPENDIX 20: OUTSIDE OBSERVER/EXPERT INTERVIEW QUESTIONS |
